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Newsletters, Journals, Bulletins: Food


Food and Environmental Protection Newsletter

The FEP Newsletter is prepared twice per year by the Food and Environmental Protection Section, Joint FAO/IAEA Division of Nuclear Techniques in Food and Agriculture and FAO/IAEA Agriculture and Biotechnology Laboratory, Seibersdorf.

Save Food Newsletter 

This newsletter presents ongoing activities in the area of food losses and waste.

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Last update: 27 January 2015